This Ramen Sautéed Veggie dish is a vibrant and flavorful way to enjoy a variety of fresh vegetables. Featuring a colorful mix of zucchini, potatoes, and bell peppers, all brought together by your Spicy Veggie Ramen Sauce, this recipe is a delicious and healthy side dish that can easily stand on its own. The combination of sautéed garlic scapes and green onions adds an extra layer of flavor, while the sauce infuses the vegetables with a spicy kick that will have your taste buds dancing. Quick to prepare and packed with nutrients, this dish is perfect for busy weeknights or as a complement to your main course.

Ingredients (Portion for 2)

• 2 assorted zucchinis, sliced
• A few small potatoes, halved
• 3-4 assorted bell peppers, julienned
• 1-2 garlic scapes, chopped
• 2 green onions, chopped
• 1 Tbsp of Spicy Veggie Ramen Sauce
• 2 Tbsp of water
• Salt & pepper to taste

Instructions

1. Sauté the Aromatics: Heat a pan over low-medium heat with the Spicy Veggie Ramen Sauce. Add the chopped garlic scapes, green onions, and halved potatoes. Cook for about 5 minutes, allowing the potatoes to brown slightly and the flavors to meld.
2. Add the Vegetables: Once the potatoes have begun to brown, add the sliced zucchini and julienned bell peppers to the pan. If needed, add 2 tablespoons of water to help soften the vegetables.
3. Finish Cooking: Continue to sauté the vegetables for another 5-6 minutes, stirring occasionally, until everything is tender and well-coated in the sauce. Season with salt and pepper to taste.
4. Serve: Enjoy this sautéed veggie dish as a flavorful side with your favorite main course, or savor it on its own for a light and healthy meal.

This Ramen Sautéed Veggie recipe is a simple yet delicious way to enjoy fresh, seasonal produce. The Spicy Veggie Ramen Sauce adds a zesty kick that pairs beautifully with the natural sweetness of the vegetables. Whether you’re serving it alongside a main dish or enjoying it as a vegetarian meal, this recipe is sure to be a hit. Plus, it’s quick and easy to prepare, making it a great choice for any day of the week.